20 Mar 2019

Master class 20 of March “Hands-on Pasta”

Master-Class

We invite you to join our master class “Hands-on Pasta”

Master class menu:

  1. Pasta Fresca (spaghetti) with shrimps and asparagus

Date: 20 of  March 2018
Time: 19:00 -21:30

 

Place:  La Cucina di Eataly

Cost: 3 000 roubles

Book by phone: +7 495 665 96 55
Book by e-mail: events1@eataly.ru